Irish Breakfast Tea
May 30, 2010
Our last post was about Assam tea, so it is rather fitting that this one be about Irish Breakfast Tea. Irish Breakfast Tea is one of the most popular tea recipes in the world and with good reason. Try it for yourself, if you haven’t already, and find out why.
There’s a couple different ways they do it and you can find out for yourself which one you like better. You have your standard cup of black tea (ideally from Assam), you add some milk to give the tea that nice, creamy texture and you drink it while chewing some sugar cubes. The other format is to take that same cup of tea and, rather than milk, squeeze some lemon juice and honey into it. The former is, in my most humble opinion, more yummy, but the latter is, as I have stated before, great for fighting off colds.
Pic courtesy of bettysbypost.com
